Toothpaste manufacturing plant, Toothpaste & Gel Plant Manufacturer
Toothpaste manufacturing equipment Manufacture with German & Europe slandered, our mixers widely used to make cream, ointment, lotion and emulsion in cosmetic, pharmaceutical, food and chemical industries. Follow the product links below to choose which Vacuum Emulsifier Homogenizer can meet your mayonnaise manufacture requirement.
Toothpaste manufacturing plant special designed with consists of the main manufacturing vessel, also known as Contra Mixer. Contra Mixer, as the name, suggests works on the principle of Contra rotation of Blades for simultaneous beating and scraping operation. The mixer is highly versatile and mostly used for manufacturing Tooth Paste, Creams, Cosmetics, and other viscous products. to know the toothpaste manufacturing plant .
Toothpaste Making Machine and Mixers
- Toothpaste manufacturing plant
- Shaving Cream manufacturing plant
- Gel manufacturing plant
- Denture Adhesives manufacturing plant
Important Ingredients to Consider in Toothpaste Manufacture
Toothpastes are basically made up of binders, abrasives, sudsers, humectants, additives, sweeteners, fluorides, whiteners, preservatives and water in different proportions, according to a company’s formulation.
Component | Function | Percentage |
Liquid Base (Humectants) such as sorbitol, glycerin | Retain water to maintain the paste in toothpaste; binds the solid and liquid content of the toothpaste; adds coolness or sweetness; makes toothpaste feel pleasant in the mouth | White – 30%
Gel – 80% |
Fillers and Abrasives such as hydrated silica, calcium carbonate and sodium bicarbonate | Get rid of plaque and loosen particles on teeth; provides polishing action | White – 20-50%
Gel -15-25% |
Fluoride such as Sodium Perborate | Prevents tooth decay by increasing the strength of the teeth | 0.3% |
Surfactant/Sudsers such as sodium lauryl sulfate | Makes the product foam or bubble while brushing; | 0.5 – 2.5% |
Flavor such as Mint or bourbon, rye, anise, clove, caraway, coriander, eucalyptus, nutmeg, and thyme | Contributes to palatability and freshness | 0.5 – 2% |
Sweetener such as sorbitol and glycerin | Contributes to palatability and sweetens the toothpaste | 0.2% |
Preservative such as sodium benzoate or p-hydroxybenzoate | Prolongs toothpaste shelf-life | 0.2% |
Coloring | Gives color to the toothpaste | 0.1% |